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1. Add Avocado
It’s good on tacos, toast, and eggs, so why not try mixing avocado into your noodles? This creamy, healthy fat adds flavor and texture to any pasta dish, and the flavor works well with a variety of seasonings. Try it with sea salt, red pepper flakes, and lemon juice for a spicy, zesty dish that will keep you full and satisfied for hours. Feel free to add cheese if you’d like, or leave it out for a plant-based meal.
Recipe below!