Full disclosure: butternut squash is my go-to fall veggie. Pumpkin who? Let me wax poetic for a second. The sweet yet nutty flavor works beautifully in a variety of dishes. You can steam it, puree it, sauté it, roast it, etc. You get the point—butternut squash is incredibly versatile, and you can't get tired of it. Facts! Not to mention, it's rich in vitamin A, potassium, fiber and magnesium. That's why we're presenting a delectable round-up of butternut squash dishes. Vote your favorites to the top!