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1. Lemon Basil Ricotta Stuffed Shells in a Champagne Cream Sauce
Instead of a red sauce, these shells are in a delicate cream
sauce. Think of it as a super decadent mac ‘n cheese.
11 Recipes to Make with Leftover Champagne
You pop a bottle of champagne (or sparkling wine, whatever) on New Year's Eve to toast at midnight, but there's no way that whole bottle is getting emptied. You can't save champagne -- or can you? These recipes use what you've got leftover to make delicious meals. And if you still have some leftover, champers makes a great cocktail mix-in...
