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1. Gyoza (Japanese)
These little pan-fried dumplings are one of my favorites.
They're filled with chicken, pork, shrimp or vegetables (or a combo) and can be found in ramen shops and pubs all around Japan.
Take a Cultural Trip Around the World With These 14 Dumplings
Dumplings are a joy of life, but it turns out every culture has a version, if not several, to sample. Any doughy food with a filling (or without) is technically a dumpling, so that covers a lot! Here are some of our favorites, from all corners of the globe. See the best recipes for your favorite, or find your new one to try!
