5 QUESTIONS
TIMER: 60 SECONDS PER QUESTION
Which country consumes the most chocolate per person each year?
Annually, Switzerland consumes the most chocolate per capita at about 19.4 pounds per person. Austria is a close second with around 17.9 pounds of chocolate consumed per person each year.
Annually, Switzerland consumes the most chocolate per capita at about 19.4 pounds per person. Austria is a close second with around 17.9 pounds of chocolate consumed per person each year.
How big (by volume) was the world’s largest gingerbread house?
The crown for world’s largest gingerbread house was given on November 30, 2013. It was built in Bryan, Texas and measured 60 feet long, 42 feet wide, and 10.1 feet tall and had a volume of 39,201.8 cubic feet.
The crown for world’s largest gingerbread house was given on November 30, 2013. It was built in Bryan, Texas and measured 60 feet long, 42 feet wide, and 10.1 feet tall and had a volume of 39,201.8 cubic feet.
Which dessert is made with almond flour?
Macarons and macaroons are often confused for one another. Macarons are made with almond flour and come in a variety of flavors and colors. Macaroons are made primarily of shredded coconut.
Macarons and macaroons are often confused for one another. Macarons are made with almond flour and come in a variety of flavors and colors. Macaroons are made primarily of shredded coconut.
True or false: A dentist invented cotton candy.
Although dentists typically don’t recommend eating a bunch of sugary treats, cotton candy was actually invented in part by a dentist. Dr. William Morrison partnered with John C. Wharton, a candy maker, to make what was then called “fairy floss” in 1897.
Although dentists typically don’t recommend eating a bunch of sugary treats, cotton candy was actually invented in part by a dentist. Dr. William Morrison partnered with John C. Wharton, a candy maker, to make what was then called “fairy floss” in 1897.
Which ingredient is not commonly found on a banana split?
The original recipe for a banana split included crushed pineapples, raspberries, cherries, chopped nuts, strawberries and marshmallow syrup. While you might not find all of these ingredients on modern-day banana splits, pineapple is still a common topping, while sprinkles are not.
The original recipe for a banana split included crushed pineapples, raspberries, cherries, chopped nuts, strawberries and marshmallow syrup. While you might not find all of these ingredients on modern-day banana splits, pineapple is still a common topping, while sprinkles are not.
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