Celebrate 10 Over-The-Top Brown Butter Recipes

Not only do these blondies have the nutty flavor of brown butter, but they also have an extravagant maple and butter glaze.

Brown butter isn’t just for sweets. It can add a nutty richness to savory dishes, like in this simple pasta recipe.

There’s layers of umami in this dish. First, there’s toasty brown butter and next, mellow white miso. Last, there’s a salty Pecorino Romano cheese for a flavor bomb that compliments a collection of spices like paprika and cayenne.

Like an elevated version of the lunchbox snack, this recipe pairs brown butter with flaky sea salt, cornflakes and the standard marshmallows and rice crisp cereal. These would be wonderful with a sparkling dessert wine, just saying.

The deep flavors in this gelato all play well together from the brown butter to the silky caramel and the boozy bourbon. The result it sophisticated and decadent.

Hurry and grab the last peaches of summer to make this tart—warm, buttery fruit on a spiced crust, with a hint of rum and vanilla.

Butter and corn, butter and potato gnocchi—everything in this dish loves savory brown butter. Drizzle with pesto and lay on a bed of lemony ricotta for a trip to another dimension.

Enjoy the simplicity of vanilla and brown butter in this gourmet-tasting cheesecake.

An ordinary chocolate chip cookie becomes extraordinary with the addition of toasty toffee, rich brown butter, a hit of espresso powder and a sprinkle of flaky sea salt. This will be your new favorite cookie.

This recipe already has the perfect combo of graham cracker crumbs, dark chocolate and marshmallow fluff. Adding in whisky and brown butter? Ridiculous! Ridiculously good, that is.