Protein-Packed Pasta You'll Love

Pasta is the foundation for fabulous sauces, a sanity-saving go-to for parents of picky eaters and an easy alternative when you’re tired of takeout. Now, Barilla^® is keeping pasta simple: Red Lentil Pasta is made with only red lentils, and Chickpea Pasta uses only chickpeas. They both provide a good source of protein—19 grams in Barilla^® Chickpea Pasta and 23 grams in Barilla^® Red Lentil Pasta in a 3.5 oz serving. What’s more, it is naturally gluten-free with a texture that always cooks just right. Take a quiz to find out which of these plant-based, protein-packed options will become your family’s new favorites, learn about their benefits and shop Barilla^® Plant-Based Pasta at Target!

Quiz1 of 5

What's your favorite way to eat pasta?

I never get tired of pasta paired with an easy sauce.
I’ll eat any kind, as long as it’s made by someone else!
Gotta go with a veggie-packed casserole.
With my famous scratch-made bolognese sauce.
Add extra virgin olive oil and I’m good to go.
In tried-and-true family recipes.

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