The words “fritter” and “fried” are synonymous -- which is what makes them so great. If you’ve ever stopped to wonder what a fritter is exactly, though, you’ll know that there...isn’t much more to it. What makes a fritter is essentially breading and deep-frying something with maybe a sprinkling of a few extra ingredients. But to that same end, this means that there’s very little limits on what you can make into a fritter. So, off we go.