This Chef Makes Seemingly Inedible Objects Edible -- Would You Eat Them?

Ben Churchill is a professional chef in Hertfordshire, UK and when he's not working in a private restaurant, he's creating edible masterpieces in his own kitchen that push the boundaries on what our eyes think is edible, and what our taste buds actually enjoy. How many of these would you eat? Vote your favorites to the top!

Hillary Bautch
by Hillary Bautch
Jun 18, 2018